Chocolate Croissant
Natural yeast and a chocolate cream filling.
6 / 10 portions
NATURALLY LEAVENED BAKED PRODUCT WITH CHOCOLATE CREAMY FILLING.
Ingredients: WHEAT flour, chocolate filling (22.5%) [glucosefructose syrup, water, palm oil, chocolate (10%) [low-fat cocoa powder, sugar, cocoa butter, cocoa mass], dextrose, sugar, skimmed MILK powder, flavourings, thickener: pectins; preservative: potassium sorbate; salt], palm oil, mother yeast [WHEAT flour, water], sugar, barn EGGS, sunflower oil, glucose- fructose syrup, brewer’s yeast, pasteurised whole MILK, emulsifier: mono- and diglycerides of fatty acids; salt, flavourings.
May contain SOYBEANS, NUTS, MUSTARD.
Nutrition Declaration
NUTRIENTS | per 100 g |
|---|---|
Energy | 1751 kJ / 419 kcal |
Fat | 23 g |
of witch saturated | 10 g |
Carbohydrate | 45 g |
of witch sugar | 17 g |
Fibre | 2.2 g |
Protein | 6.8 g |
Salt | 0.5 g |
