Products
Panettone di Verona
Made following a traditional Bauli recipe
Following a traditional Bauli recipe, filled with raisins and enriched with a sweet, crunchy glaze and whole almonds on top, without candied orange peels.
1 Kg
NATURALLY LEAVENED BAKED PRODUCT WITH COATING (5%) AND ALMONDS.
Ingredients: WHEAT flour, raisins (23%), EGGS, sugar, BUTTER (MILK), natural yeast (WHEAT), ALMONDS (3%), emulsifier: mono- and diglycerides of fatty acids; salt, sunflower oil, rice flour, flavourings, EGG WHITE powder, WHEAT starch. Powdered sugar sachet (2,5%) (sugar, WHEAT starch, flavourings). May contain SOY, OTHER NUTS, MUSTARD.”
Nutrition Declaration
NUTRIENTS | per 100 g |
|---|---|
Energy | 1629 kJ /388 kcal |
Fat | 16 g |
of witch saturated | 8.8 g |
Carbohydrate | 53 g |
of witch sugar | 32 g |
Fibre | 2.7 g |
Protein | 7.1 g |
Salt | 0.44 g |
Values including the sugar sachet |
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