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Pandoro Chocolate

The soft Pandoro cake enriched with chocolate cream.
Pandoro with a rich heart of exquisite chocolate cream. Make it precious thanks to the decoration of sweetened cocoa.

  • 750 g

NATURALLY LEAVENED BAKED PRODUCT WITH FILLING (14.2%)

Ingredients: WHEAT flour, EGGS, sugar, BUTTER (MILK), glucose- fructose syrup, natural yeast (WHEAT), emulsifier: mono- and diglycerides of fatty acids; chocolate (1,4%), alcohol, dextrose, palm oil, salt, flavourings, skimmed MILK powder, thickener: pectins; preservative: potassium sorbate. Sweetened cocoa sachet (3,2%) [low-fat cocoa powder, sugar, WHEAT starch]. May contain SOYBEANS, NUTS, MUSTARD.

Nutrition Declaration
NUTRIENTS
per 100 g
Energy
1617 kJ /386 kcal
Fat
16 g
of witch saturated
10 g
Carbohy
51 g
of witch Sugar
22 g
Fibre
2.3 g
Protein
7.1 g
Salt
0.48 g
Values including the sweetened cocoa sachet

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All Pandoro Specialties.