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Colomba Profiteroles

A concentrate of pleasure, to be savored bite after bite. The soft dough is filled with custard, covered with fine milk chocolate and decorated with delicious cream puffs filled with lemon cream.

  • 750 g

COLOMBA WITHOUT CANDIED FRUIT, WITHOUT ICING, WITHOUT ALMONDS, WITHOUT SUGAR GRANULES, FILLED (17.3%), DECORATED WITH BIGNE’ (7.2%) AND COVERED WITH CHOCOLATE.

Ingredients: soft WHEAT flour type “0”, milk chocolate (17.9%) [sugar, cocoa butter, skimmed MILK powder, cocoa mass, BUTTER (MILK), emulsifiers: lecithins (SOYA), E476; flavourings], sugar, fresh EGGS, glucose-fructose syrup, BUTTER (MILK), natural yeast (WHEAT), chocolate decoration (2.6%) [cocoa mass, sugar, cocoa butter, BUTTER (MILK), emulsifiers: lecithins (SOYA); natural vanilla flavouring], skimmed MILK powder, palm oil, alcohol, EGG YOLK, emulsifiers: E471; flavourings, salt, EGG WHITE, stabilizers: pectins; lemon peel infusion, lemon essential oils, preservatives: potassium sorbate; raising agents: E500, E503, E450. May contain NUTS, MUSTARD, PEANUTS.

Nutrition Declaration
NUTRIENTS
per 100 g
Energy
1683 KJ /401 Kcal
Fat
17 g
of witch saturated
9,5 g
of which monounsaturate
5,7 g
of which poliunsaturate
1,6 g
of which trans
0,3 g
of which trans (per Mx)
335 mg
Colesterole
100 mg
Carbohydrate
52 g
of witch sugar
27 g
added sugar
26 g
Fibre
1.8 g
Proteins
8,1 g
Salt
0,45 g
Sodium
180 mg

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Colombe

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